PRODUCTION GUIDELINES

Vegetables> Brinjal> Planting

Land Preparation:

The field is ploughed to fine tilth by giving four to five ploughing with a sufficient interval between two ploughing. Planking should be done for proper levelling. The field is then divided into beds and channels. Well-decomposed FYM is thoroughly incorporated at the time of land preparation.

Spacing:

Spacing depends upon the type of variety grown and the season of planting. Normally the long fruited varieties are transplanted at 60 x 45 cm, the round varieties at 75 x 60 cm and high yielding varieties at 90 x 90 cm spacing. Seedlings are transplanted in furrows in light soils and on side of the ridges in case of heavy soils. A pre-soaking irrigation is given 3-4 days prior to transplanting. At the time of transplanting, the roots of the seedlings should be dipped in a solution of Bavistin (2g/litre of water). Transplanting should preferably be done in the evening.